Step-by-Step Method

Step 1: Prepare the Oven

  1. Turn Off the Power:

    • If your oven has a plug or power switch, turn it off to ensure safety while cleaning.
  2. Remove Oven Racks:

    • Take out the racks and any removable accessories. Set them aside for separate cleaning.
  3. Wipe Loose Debris:

    • Use a dry cloth or paper towel to wipe out loose crumbs and residue.

Step 2: Prepare the Pot Solution

  1. Fill the oven-safe pot or baking dish with 2-3 cups of water.
  2. Add 1 cup of white vinegar or the juice of 2 lemons to the water.
  3. (Optional) Place the squeezed lemon halves into the pot for added cleaning power and a fresh scent.

Step 3: Heat the Oven

  1. Preheat your oven to 400°F (200°C).
  2. Once preheated, place the pot or dish on the middle rack.
  3. Close the oven door and let the solution steam for 20-30 minutes. The steam will loosen grease and grime while breaking down limescale deposits.

Step 4: Let the Oven Cool

  1. Turn off the oven after steaming and carefully remove the pot using oven mitts.
  2. Allow the oven to cool for about 10-15 minutes. The interior should still be warm but safe to touch.

Step 5: Wipe Away Residue

  1. Use a microfiber cloth or sponge to wipe down the oven walls, floor, and door. Most grime should come off easily.
  2. For stubborn spots, sprinkle a small amount of baking soda on the area and scrub gently with a damp sponge.

Step 6: Clean the Racks

  1. While the oven is cooling, soak the racks in a sink or bathtub filled with hot water and a few tablespoons of dish soap or vinegar.
  2. Scrub the racks with a sponge or brush, rinse thoroughly, and dry before returning them to the oven.

Step 7: Polish the Oven

  1. Wipe down the interior with a clean, damp cloth to remove any residue.
  2. Dry the surfaces with a dry microfiber cloth for a streak-free finish.

Tips for Success

  • Persistent Stains: Repeat the steaming process for heavily soiled ovens or add a second steaming session with fresh vinegar or lemon solution.
  • Baking Soda Paste: For extremely stubborn grime, mix baking soda with water to form a paste and apply it to tough spots. Let it sit for 10-15 minutes before scrubbing.
  • Regular Maintenance: Perform this cleaning method monthly to prevent buildup and keep your oven sparkling.