Welcome world! Hope you're doing well.
The brilliant answer to that eternal question "What do I do with all these apples?"
One of the most popular edible gifts to give during the holiday season, Apple butter that has a fresh apple flavor, with deep spicy undertones, and a very silky texture.
This makes a healthy and delicious spread that can be used in place of butter on a roll, a slice of toast, or a warm cookie, let’s start with the ingredients.
Ingredients:
6 1/2 pounds applesauce, peeled, seeded, and sliced.
Half a cup of granulated sugar.
Half a cup of packed brown sugar.
Half a tbsp. of ground cinnamon.
Salt: 1/4 tsp.
Vanilla extract: 1 tbsp.
Directions:
Step 1
First, put the apples in a slow cooker.
Step 2:
Then, add sugars, cinnamon, salt and vanilla to the crockpot, and blend well.
Step 3:
At this moment, cook in a slow cooker over low heat for approximately 10 hours, and stir every two hours (apple butter should be thick and dark brown).
Step 4:
You can use a blender to puree the apple butter until it becomes smooth.
Step 5:
Finally, cover let cool to 2 weeks, or freeze in a small container.
Enjoy!
