Country Ranch Green Beans 'n Potatoes with Bacon: A Rustic Comfort Dish
When it comes to classic comfort food, Country Ranch Green Beans 'n Potatoes with Bacon tops the list. This hearty dish brings together tender green beans, creamy potatoes, crispy bacon, and a tangy ranch seasoning for a flavor-packed side or main dish. It’s simple to make, budget-friendly, and perfect for family dinners or potlucks. Here’s a detailed guide to making this delicious, rustic recipe step by step.
Ingredients
To serve 4-6 people, you’ll need:
- Fresh green beans – 1 pound, trimmed
- Baby potatoes – 1 pound, halved or quartered if large
- Bacon – 6 slices, diced
- Onion – 1 medium, finely chopped
- Garlic – 3 cloves, minced
- Butter – 2 tablespoons
- Ranch seasoning mix – 1 packet (or 3 tablespoons homemade ranch seasoning)
- Chicken or vegetable stock – 1/2 cup
- Salt and pepper – To taste
- Fresh parsley or chives – For garnish
Step-by-Step Method
